Banana Oat Pancakes
Banana Oat Pancakes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, banana oat pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Banana Oat Pancakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Banana Oat Pancakes is something which I’ve loved my whole life.

In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened. Making this banana oatmeal pancake recipe is easier than you think.

To get started with this particular recipe, we have to prepare a few components. You can have banana oat pancakes using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Oat Pancakes:
  1. Get 1 1/4 Cup Oats
  2. Take 4 Bananas for the Dough (1/2 Banana for plating)
  3. Make ready 3 Eggs
  4. Make ready 1/4 Teaspoon Cinnamon
  5. Make ready 1 Tablespoon Vanilla
  6. Prepare 1 1/2 Tablespoon Baking soda
  7. Take Pinch Salt
  8. Take Blueberries (to your preference)
  9. Make ready 1 Teaspoon Peanut Butter (for each pancake layer)
  10. Prepare 1 Teaspoon Honey

They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey These are banana oatmeal pancakes with no flour, no butter, and no refined sugar, but they still taste light and sweet.

Instructions to make Banana Oat Pancakes:
  1. Mash the bananas and add cinnamon
  2. Add eggs to the mashed bananas
  3. Add vanilla flavor
  4. Baking soda and a pinch of salt
  5. Add 1 cup and 1/4 oats
  6. Blend the mix in a blender
  7. Add blue berries before frying the dough with coconut oil
  8. Add peanut butter and banana after frying and sprinkle cinnamon and a teaspoon of honey on top.

They're fast, easy, and healthy enough to enjoy any day of the week. These fluffy banana oat pancakes are a deliciously healthy, naturally sweetened breakfast for lazy mornings. These healthy banana oatmeal pancakes are just that: made mainly of oats and bananas (no flour!) and naturally sweet with maple syrup. Prep is also very easy: they're made in a blender! These pancakes couldn't be easier to make!

So that’s going to wrap it up with this exceptional food banana oat pancakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!