Sour Chilli potato & sweet turmeric paneer (Veg)
Sour Chilli potato & sweet turmeric paneer (Veg)

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sour chilli potato & sweet turmeric paneer (veg). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sour Chilli potato & sweet turmeric paneer (Veg) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sour Chilli potato & sweet turmeric paneer (Veg) is something that I have loved my whole life. They are fine and they look fantastic.

To make this chilli potato recipe, potatoes need to be crisp fried and then tossed in sweet sour chilli sauce. Alternately for a better healthier option, they can also be grilled or pan roasted and added to. Chilli potato recipe with step by step pics.

To get started with this particular recipe, we have to prepare a few components. You can cook sour chilli potato & sweet turmeric paneer (veg) using 27 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sour Chilli potato & sweet turmeric paneer (Veg):
  1. Get Dried chilli potato
  2. Prepare 8-10 small white potatoes
  3. Prepare Cobram garlic & rosemary olive oil
  4. Make ready 1/2 white onion
  5. Make ready 1/2 red onion
  6. Prepare 5-6 cloves Garlic
  7. Make ready Salt
  8. Take Paprika
  9. Make ready Dried chilli
  10. Prepare Coriander powder
  11. Prepare Ground ginger
  12. Get Tarragon
  13. Make ready Cinnamon
  14. Prepare Nutmeg
  15. Take Allspice
  16. Take Juice of 1/2 lime/lemon
  17. Take Sweet turmeric paneer
  18. Make ready Cobram garlic and ginger olive oil
  19. Get 1/2 white onion
  20. Take 3-5 tbsp raw sugar
  21. Make ready 1/2 tbsp cinnamon
  22. Take 1/2 tbsp nutmeg
  23. Take Turmeric (2 tbsp)
  24. Take Lemongrass
  25. Make ready 1 can coconut cream
  26. Make ready Couple of squeezes of lime
  27. Get 400 g paneer

Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires. Put the chilli into an ovenproof dish. Once the potatoes are tender take the soup off the heat and blend till the soup is a creamy texture.

Instructions to make Sour Chilli potato & sweet turmeric paneer (Veg):
  1. DRIED CHILLI POTATO: Peel, cut, boil & strain potatoes
  2. Add oil to pan and heat (I use Cobram olive oil; it's good &, not cut with any vegetable or damaging oils)
  3. Add garlic and bring to sizzle
  4. Add white onion (1/2) then red onion (1/2) and stir/toss
  5. Add potatoes & salt, mixing slowly to avoid crushing soft potatoes for about a minute
  6. Add paprika, dried chilli, coriander powder, ground ginger, tarragon, cinnamon, nutmeg & allspice them mix gently and let fry (turn on your oven to 180° and line your tray with foil and let it heat up in the oven)
  7. As the mix browns (the potatoes might be pretty soft) add some lime juice and let cook for a few more minutes
  8. Pop the potatoes from the pan into the tray and turn up your oven to about 250° and let bake for about 10mins or until desired (best to check every 5-6 minutes just in case, it burns quickly)
  9. SWEET TURMERIC PANEER: Add oil & bring to heat
  10. Add white onion, cinnamon, sugar, nutmeg, turmeric & lemongrass; cook til soft
  11. Add coconut cream and stir till silky, add paprika and stir in then let simmer on low heat for a few minutes before adding in a couple of squeezes of lime
  12. Add paneer and let cook on low for about 5-10 minutes (allows paneer to soften as well as thickening up the curry)
  13. Can serve with side salad and/or rice, bread, naan etc (fyi the serving size in the image is pretty generous)

Top tip for making Sweet potato, red onion and chilli soup. If you're not a big fan of chilli, try using. Like Paul McCartney and Kanye West, "potatoes" and "chilli" are two individually brilliant things Chilli should be a one-bowl meal: no avocado side salad. And no serving the sour cream, cheese etc. Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by Sweet Potato Chili.

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