Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sour chilli potato & sweet turmeric paneer (veg). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
To make this chilli potato recipe, potatoes need to be crisp fried and then tossed in sweet sour chilli sauce. Alternately for a better healthier option, they can also be grilled or pan roasted and added to. Chilli potato recipe with step by step pics.
Sour Chilli potato & sweet turmeric paneer (Veg) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sour Chilli potato & sweet turmeric paneer (Veg) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sour chilli potato & sweet turmeric paneer (veg) using 27 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Sour Chilli potato & sweet turmeric paneer (Veg):
- Prepare Dried chilli potato
- Prepare 8-10 small white potatoes
- Get Cobram garlic & rosemary olive oil
- Make ready 1/2 white onion
- Make ready 1/2 red onion
- Prepare 5-6 cloves Garlic
- Prepare Salt
- Take Paprika
- Prepare Dried chilli
- Prepare Coriander powder
- Get Ground ginger
- Get Tarragon
- Prepare Cinnamon
- Get Nutmeg
- Get Allspice
- Get Juice of 1/2 lime/lemon
- Prepare Sweet turmeric paneer
- Take Cobram garlic and ginger olive oil
- Get 1/2 white onion
- Take 3-5 tbsp raw sugar
- Prepare 1/2 tbsp cinnamon
- Make ready 1/2 tbsp nutmeg
- Take Turmeric (2 tbsp)
- Get Lemongrass
- Take 1 can coconut cream
- Make ready Couple of squeezes of lime
- Get 400 g paneer
Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires. Put the chilli into an ovenproof dish. Once the potatoes are tender take the soup off the heat and blend till the soup is a creamy texture.
Steps to make Sour Chilli potato & sweet turmeric paneer (Veg):
- DRIED CHILLI POTATO: Peel, cut, boil & strain potatoes
- Add oil to pan and heat (I use Cobram olive oil; it's good &, not cut with any vegetable or damaging oils)
- Add garlic and bring to sizzle
- Add white onion (1/2) then red onion (1/2) and stir/toss
- Add potatoes & salt, mixing slowly to avoid crushing soft potatoes for about a minute
- Add paprika, dried chilli, coriander powder, ground ginger, tarragon, cinnamon, nutmeg & allspice them mix gently and let fry (turn on your oven to 180° and line your tray with foil and let it heat up in the oven)
- As the mix browns (the potatoes might be pretty soft) add some lime juice and let cook for a few more minutes
- Pop the potatoes from the pan into the tray and turn up your oven to about 250° and let bake for about 10mins or until desired (best to check every 5-6 minutes just in case, it burns quickly)
- SWEET TURMERIC PANEER: Add oil & bring to heat
- Add white onion, cinnamon, sugar, nutmeg, turmeric & lemongrass; cook til soft
- Add coconut cream and stir till silky, add paprika and stir in then let simmer on low heat for a few minutes before adding in a couple of squeezes of lime
- Add paneer and let cook on low for about 5-10 minutes (allows paneer to soften as well as thickening up the curry)
- Can serve with side salad and/or rice, bread, naan etc (fyi the serving size in the image is pretty generous)
Top tip for making Sweet potato, red onion and chilli soup. If you're not a big fan of chilli, try using. Like Paul McCartney and Kanye West, "potatoes" and "chilli" are two individually brilliant things Chilli should be a one-bowl meal: no avocado side salad. And no serving the sour cream, cheese etc. Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by Sweet Potato Chili.
So that is going to wrap this up for this special food sour chilli potato & sweet turmeric paneer (veg) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

