Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pancake noodle. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pancake Noodle is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pancake Noodle is something which I have loved my whole life. They’re nice and they look fantastic.
The noodle pancakes were wonderful–chewy and flavorful. The scallop stir fry, which I made with a reasonable substitute–shrimp–was average. In fact, out of the five or so recipes that we have.
To begin with this recipe, we have to prepare a few ingredients. You can cook pancake noodle using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pancake Noodle:
- Get 85 grams noodle
- Get 2 eggs
- Get 1 pinch salt
- Make ready Cooking oil
- Take Lettuce
- Prepare Tomato for garnish
Add noodles slowly so water continues to boil vigorously. Drain and rinse with cold water; drain again. If you love pancakes and pan fried noodles, you are going to enjoy this Hiroshima Style Okonomiyaki (Japanese Layered Pancakes). It is the ultimate savory pancake.
Instructions to make Pancake Noodle:
- Boil the water and cook the noodle until tender
- Drain the noodle and set a side
- Beat the egg add salt, add the noodle stir until well combine
- Heat the fry pan add some cooking oil, cook the batter until golden brown
- Cut the lettuce and tomato
- Arrange the lettuce tomato and the pancake in the plate
- Serve with garlic and mayo sauce or ketjup
It is the ultimate savory pancake. This pancake has fried noodles (usually yakisoba or udon ), shrimp, cabbage, bacon, and egg all cooked into a huge tasty round. Hiroshima okonomiyaki includes vegetables, egg, meat, and is commonly served with a layer of noodles as well. The noodle choices are soba, which refers to yakisoba or chuka style noodles, but not to be mistaken with buckwheat soba noodles which are not used in this dish. Oma ("grandmother" in German) would serve a southern German favorite known as Flädlesuppe (broth with pancake noodles) as a first course for lunch on cold afternoons.
So that is going to wrap this up with this exceptional food pancake noodle recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
