Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, buttermilk pancake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Buttermilk Pancake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Buttermilk Pancake is something that I’ve loved my whole life. They are nice and they look wonderful.
The extra sugar in the batter isn't necessary for buttermilk pancakes, but we like a lot of buttermilk flavor. We had been making Mom's Buttermilk Pancakes for months now. They're super easy to make and they're delicious!
To get started with this recipe, we must prepare a few ingredients. You can have buttermilk pancake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Pancake:
- Get 3 cups flour
- Prepare 3 tbsp brown sugar
- Get 3 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Prepare 1 tsp vanilla extract
- Take 1 tsp cinnamon
- Get 3/4 tsp salt
- Get 3 cups buttermilk
- Prepare 1/2 cup milk
- Make ready 3 eggs
- Take 1/3 cup butter, melted
Using the whisk, make a well in the center. Pour the buttermilk into the well and crack eggs into buttermilk. Pour the melted butter into the mixture. Very light and fluffy and definitely restaurant quality.
Instructions to make Buttermilk Pancake:
- Mix all your ingredients together and make sure they are thoroughly mixed in
- Heat up pan without oil
- Once pan is hot pour in your mixed ingredients
- Once the top of the pancake starts bubbling up, turn I over to cook the other side
- Keep repeating this process until you have used up all your mixed ingredients
- Share and enjoy!
I also added a splash of vanilla extract to the batter and used brown sugar. Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl. Whisk the eggs, buttermilk, vanilla and melted butter in a medium bowl until incorporated. Mix the flour, salt, and baking soda together in a bowl. Add the egg, buttermilk, and butter; stir together lightly, but keep it lumpy.
So that is going to wrap this up for this special food buttermilk pancake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
