Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolatey sweet stuffed pancake (sweet martabak). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolatey Sweet Stuffed Pancake (Sweet Martabak) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chocolatey Sweet Stuffed Pancake (Sweet Martabak) is something which I’ve loved my entire life. They are fine and they look wonderful.
Great recipe for Chocolatey Sweet Stuffed Pancake (Sweet Martabak). It's one most popular street food in Indonesia. There are have two options, it's the sweet one and the savory one.
To begin with this particular recipe, we must prepare a few components. You can cook chocolatey sweet stuffed pancake (sweet martabak) using 19 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chocolatey Sweet Stuffed Pancake (Sweet Martabak):
- Take 235 gr all purpose flour
- Get 20 gr cocoa powder
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 90 gr sugar
- Prepare 1/4 tsp salt
- Make ready 2 yolks
- Make ready 350 ml warm milk
- Take 50 gr melted chocolate
- Take butter/ margarine as spread
- Prepare Additional ingredients
- Make ready 1/4 tsp baking soda
- Prepare 1/4 tsp baking powder
- Get mixed both of them
- Prepare Toping
- Get Shredded chocolate/chocolate sprinkle
- Make ready Shredded cheese
- Get Ground peanuts
- Prepare Condensed milk
The cooking method is different from the savoury one. To make the dough it uses… This is a very popular sweet treat in Indonesia. Every one loves Martabak Manis, a very thick "pancake" with the traditional filling are chocolate sprinkle, crush peanut, sesame seed, condense milk combine in one or cheese and condense milk. This recipe a little bit tricky because it should have a tiny hollow.
Instructions to make Chocolatey Sweet Stuffed Pancake (Sweet Martabak):
- Mix dried ingredients, yolks, into mixing bowl together.
- Pour melted chocolate into dried ingredients, following with milk. Mixing with medium speed mixer until batter looks smooth.
- Keep aside and cover batter with clean cloth arround 1 hour in the room temperature. If there is warmer place, it would be better. I used to place my batter in the laundry room with the heater on.. lol
- When batter is ready, add the additional ingredients into batter and ready to cook.
- Use iron skillet to cook it for more stabilize heat, or we can also use non stick skillet with very low heat. Make sure skillet warm enough to pour the batter in. No need to grease the skillet, because it can make the bottom looks bubbled.
- If the skillet is ready, pour batter into it, use big spoon to make crunchy edge to the skillet. Cover it up.
- Cook until tooth pick inserted comes out clean.
- If pancake is cooked, place it in the cutting board and spread with butter. Then cut into 8 pieces.
- Now starting to sprinkle, start with grounded peanuts, chocolate, cheese, and lastly sprinkle with condense milk.
- Enjoy 😃
The martabak manis (sweet Indonesian pancake) is a warm, chewy, soft, sweet, and gooey street snack that's to die for. I remember the first time I visited Jakarta, I tried the popular martabak manis (sweet Indonesian thick pancake). I totally fell in love with it on the first bite! Warm, chewy yet soft, sweet and gooey - this street snack was to die for! Martabak is a roti-like stuffed and fried pancake which is often served as a popular street food item in countries such as Saudi Arabia, Yemen, Indonesia, and Malaysia.
So that is going to wrap it up for this exceptional food chocolatey sweet stuffed pancake (sweet martabak) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
