Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, quiche. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The quiche was originally a quiche Lorraine, but has since been transformed. Feel free to add sausage if you choose. One last thing- to avoid a spill/mess- par-bake crust.
Quiche is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Quiche is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have quiche using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quiche:
- Make ready 2 prepared pie shells
- Get 6 large eggs, beaten
- Get 1 1/2 c heavy cream
- Prepare 1 lb diced ham or bacon
- Take 1 1/2 cups shredded Swiss cheese
- Prepare 2 cups chopped fresh baby spinach (optional)
Though you can certainly make a crustless quiche, too! The base of quiche filling are milk, cream, and eggs. The add-ins vary and can include meats, seafood, cheese, spices, and vegetables. One of the more popular quiche recipes is Quiche Lorraine, which combines bacon and cheese.
Instructions to make Quiche:
- Preheat oven to 375 degrees
- Combine the eggs, cream, salt and pepper. Mix well
- Layer spinach, bacon/ham, and cheese in the bottom of the pie crust
- Pour the egg mixture on top
- Bake for 35 to 45 minutes until the egg is set
- Cut into wedges and enjoy!
Light and fluffy, this scrumptious quiche is ideal for breakfast or brunch but can also be served at dinnertime. Serve with a clump of chilled grapes or other fresh fruit on the side. —Colleen Belbey, Warwick, Rhode Island Whole milk will give you the lightest quiche, while heavy cream will yield the richest quiche. Find quiche recipes, videos, and ideas from Food Network. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner!
So that’s going to wrap this up with this exceptional food quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
