Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The quiche was originally a quiche Lorraine, but has since been transformed. Feel free to add sausage if you choose. One last thing- to avoid a spill/mess- par-bake crust.
Quiche is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Quiche is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quiche using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quiche:
- Take 2 prepared pie shells
- Make ready 6 large eggs, beaten
- Take 1 1/2 c heavy cream
- Get 1 lb diced ham or bacon
- Take 1 1/2 cups shredded Swiss cheese
- Get 2 cups chopped fresh baby spinach (optional)
Though you can certainly make a crustless quiche, too! The base of quiche filling are milk, cream, and eggs. The add-ins vary and can include meats, seafood, cheese, spices, and vegetables. One of the more popular quiche recipes is Quiche Lorraine, which combines bacon and cheese.
Instructions to make Quiche:
- Preheat oven to 375 degrees
- Combine the eggs, cream, salt and pepper. Mix well
- Layer spinach, bacon/ham, and cheese in the bottom of the pie crust
- Pour the egg mixture on top
- Bake for 35 to 45 minutes until the egg is set
- Cut into wedges and enjoy!
Light and fluffy, this scrumptious quiche is ideal for breakfast or brunch but can also be served at dinnertime. Serve with a clump of chilled grapes or other fresh fruit on the side. —Colleen Belbey, Warwick, Rhode Island Whole milk will give you the lightest quiche, while heavy cream will yield the richest quiche. Find quiche recipes, videos, and ideas from Food Network. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner!
So that is going to wrap this up with this special food quiche recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
