Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mushroom, carmelized onion, spinach, and gruyere quiche. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom, carmelized onion, spinach, and gruyere quiche is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mushroom, carmelized onion, spinach, and gruyere quiche is something that I’ve loved my entire life.
Crustless quiche is a no brainer in our house. We regularly throw together leftover vegies, a little cheese, and eggs fresh from our chickens together, pop into the oven and Voila! The caramelized onion with spinach and Gruyere is my all-time favorite.
To begin with this particular recipe, we must first prepare a few components. You can cook mushroom, carmelized onion, spinach, and gruyere quiche using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom, carmelized onion, spinach, and gruyere quiche:
- Make ready 1 puff pastry
- Prepare 1/2 onion thinly sliced
- Get 1 pkg mushrooms sliced
- Take 2-3 handfuls spinach
- Get 3 eggs
- Prepare 2 cups half and half
- Get 3/4 cup gruyere
- Make ready Salt
- Make ready Pepper
This one has Gruyere cheese, but you can use whatever cheese is your. In this Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust recipe from Ellie Krieger, the pastry crust is lightened up by the use of oats, low-fat buttermilk and cooking spray. Sautéed Onion Gruyere Spinach Quiche is a fantastic meatless option too! Of course a handful of crumbled bacon could easily be added for all of those bacon lovers out there.
Steps to make Mushroom, carmelized onion, spinach, and gruyere quiche:
- Preheat oven to 375°
- Thaw out puff pastry and put into a deep dish pie pan. I cut off the long corners and filled in any gaps. Blind bake for 10 mins.
- Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted. Salt and pepper to taste. Let mixture cool
- Mix together eggs, half and half salt and pepper to taste.
- Pour mushroom mixture into the bottom of the puff pastry. Make sure to spread it out evenly so every bite has a little bit ove everything in it.
- Sprinkle shredded gruyere.
- Pour egg mixture in pie shell and bake for 45 mins or until set.
- Enjoy!
When entertaining, consider preparing one with bacon and one without to please all of the quiche eaters. Mushroom lovers, meet your new favorite quiche. This spinach mushroom quiche is loaded with savory flavors thanks to a brilliant combination of veggies, thyme, bacon, and gruyere. Serve with a salad, or just make it the star of your springtime brunch repertoire. This Spinach, Onion, and Mushroom Quiche was a great combination and a real winner.
So that’s going to wrap it up with this exceptional food mushroom, carmelized onion, spinach, and gruyere quiche recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
