Bourbon Spiked Carajillo 43
Bourbon Spiked Carajillo 43

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bourbon spiked carajillo 43. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A carajillo (pronounced cah-rah-HEE-yoh) is a Spanish hot coffee drink to which a hard liquor is added, often brandy, whisky, or anisette. According to folk etymology, its origin dates to the times when Cuba was a Spanish province. Absolutely delicious with the best ingredients from BWS.

Bourbon Spiked Carajillo 43 is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bourbon Spiked Carajillo 43 is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bourbon spiked carajillo 43 using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bourbon Spiked Carajillo 43:
  1. Prepare 1 rocks glass, iced to the top
  2. Take 1.5 oz (1 shot) Licor 43
  3. Get .75 oz (1/2 shot) Bourbon of choice
  4. Take freshly drawn espresso

If you're going to have it with some kind of starch and/or. Today in Mexico City, the Carajillo is anything but a working-class drink. See more ideas about Alcohol drink recipes, Coffee drinks, Coffee guide. Want to try a different type of coffee cocktail try this recipe.

Steps to make Bourbon Spiked Carajillo 43:
  1. Take your iced rocks glass and add the ingredients in the order they're listed. - - Make sure it's a good pull on your espresso with lots of head!
  2. Stir gently and enjoy immensely. :) - - Cheers and Happy Holidays, everyone!

Last Saturday, Yellowfin Tuna aka ahi (AH-hee), was on sale at our neighborhood Sprouts, so I got a little over a pound of it with no specific dishes in mind. And since I don't like to re-freeze most types of fish upon bringing them home. Fall is Bourbon season at our place! This fun cocktail brings two yummy childhood ice cream flavors into one yummy grownup drink. If you don't have fresh squeezed OJ, you can use an equal amount of TANG orange drink or Sunny D in a pinch.

So that’s going to wrap this up for this special food bourbon spiked carajillo 43 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!