Individual Ham and Cheese Puff Pastry Quiche
Individual Ham and Cheese Puff Pastry Quiche

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, individual ham and cheese puff pastry quiche. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Individual Ham and Cheese Puff Pastry Quiche is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Individual Ham and Cheese Puff Pastry Quiche is something which I have loved my entire life. They’re nice and they look wonderful.

Individual Ham and Cheese Puff Pastry Quiche Quick and easy for a wonderful brunch, lunch or even dinner these individual quiche cups are delicious and special since everyone gets their own quiche! fenway. No dough to prep, just press into the pan, fill and bake — perfect for Mother's Day, Father's Day, or any holiday brunch! So I realized that, in spite of my love for puff pastry and all the things it can do, I don't have any recipes using puff pastry on the blog.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook individual ham and cheese puff pastry quiche using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Individual Ham and Cheese Puff Pastry Quiche:
  1. Take 1 sheet frozen puff pasyry. thawed but kept cpld
  2. Get 1/4 cup diced hot italian ham
  3. Make ready 1/2 cup cream any rype you have
  4. Get 2 large eggs
  5. Make ready 2 large egg yolks
  6. Get 1 teaspoon hot sauce, such as franks red hot
  7. Make ready 1/2 teaspoon salt and black pepper to taste
  8. Prepare 1 tablespoon each of fresh chopped thyme and basil
  9. Get 1/2 cup shredded Swiss cheese
  10. Prepare 2 green onions sliced
  11. Make ready 6 tablespoons fresh grated romano cheese

While this ham and cheese quiche is wonderful hot and fresh from the oven I have to admit that I absolutely love it cold. Puff pastry makes this Ham and Cheese Quiche so easy! No dough to prep, just press into the pan, fill and bake — perfect for any holiday brunch! This quiche looks impressive, but it's easy enough for those men (and older kiddos!) who maybe don't feel like whipping up the pastry from scratch to impress their lady.

Steps to make Individual Ham and Cheese Puff Pastry Quiche:
  1. Preheat the oven to 400. Spray 6 muffin tins with non stick spray
  2. Roll puff pastry to flatten and cut into 6 preces
  3. Fit each pice into a muffin tin
  4. In a bowl whisk together eggs, yolks, cream, hot dauce, thyme, basil salt and pepper
  5. Divide evenly into each puff pastry cup the ham, cheese and green onions
  6. Pour egg mixture evenly into each tin.
  7. Sprinkle tops with romao cheese and bake about 20,inutes until the Fillimg is puffed and set

Simply press the pastry into the pie plate, fill with your favorite. Quiche Lorraine was originally an open-faced pie made from dough, cream, eggs and bacon. How To Make Puff Pastry Quiche. This Puff Pastry Quiche with Broccoli, Ham and Cheese is so easy to make it will definitely become a favorite go-to recipe for quick dinners or a last minute brunch. Then, remove from pan, peel away the parchment, slice and serve warm or at room temperature.

So that is going to wrap it up for this special food individual ham and cheese puff pastry quiche recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!