Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, individual ham and cheese puff pastry quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Individual Ham and Cheese Puff Pastry Quiche Quick and easy for a wonderful brunch, lunch or even dinner these individual quiche cups are delicious and special since everyone gets their own quiche! fenway. No dough to prep, just press into the pan, fill and bake — perfect for Mother's Day, Father's Day, or any holiday brunch! So I realized that, in spite of my love for puff pastry and all the things it can do, I don't have any recipes using puff pastry on the blog.
Individual Ham and Cheese Puff Pastry Quiche is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Individual Ham and Cheese Puff Pastry Quiche is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have individual ham and cheese puff pastry quiche using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Individual Ham and Cheese Puff Pastry Quiche:
- Make ready 1 sheet frozen puff pasyry. thawed but kept cpld
- Take 1/4 cup diced hot italian ham
- Take 1/2 cup cream any rype you have
- Take 2 large eggs
- Take 2 large egg yolks
- Prepare 1 teaspoon hot sauce, such as franks red hot
- Prepare 1/2 teaspoon salt and black pepper to taste
- Get 1 tablespoon each of fresh chopped thyme and basil
- Take 1/2 cup shredded Swiss cheese
- Get 2 green onions sliced
- Take 6 tablespoons fresh grated romano cheese
While this ham and cheese quiche is wonderful hot and fresh from the oven I have to admit that I absolutely love it cold. Puff pastry makes this Ham and Cheese Quiche so easy! No dough to prep, just press into the pan, fill and bake — perfect for any holiday brunch! This quiche looks impressive, but it's easy enough for those men (and older kiddos!) who maybe don't feel like whipping up the pastry from scratch to impress their lady.
Steps to make Individual Ham and Cheese Puff Pastry Quiche:
- Preheat the oven to 400. Spray 6 muffin tins with non stick spray
- Roll puff pastry to flatten and cut into 6 preces
- Fit each pice into a muffin tin
- In a bowl whisk together eggs, yolks, cream, hot dauce, thyme, basil salt and pepper
- Divide evenly into each puff pastry cup the ham, cheese and green onions
- Pour egg mixture evenly into each tin.
- Sprinkle tops with romao cheese and bake about 20,inutes until the Fillimg is puffed and set
Simply press the pastry into the pie plate, fill with your favorite. Quiche Lorraine was originally an open-faced pie made from dough, cream, eggs and bacon. How To Make Puff Pastry Quiche. This Puff Pastry Quiche with Broccoli, Ham and Cheese is so easy to make it will definitely become a favorite go-to recipe for quick dinners or a last minute brunch. Then, remove from pan, peel away the parchment, slice and serve warm or at room temperature.
So that is going to wrap this up with this special food individual ham and cheese puff pastry quiche recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

